Mixture will be very warm - use a wooden spoon to pat into place. If the mixture is sticky, spray the spoon with cooking spray. Or generously butter your hands and pat the bars into place.
Difficulty Level: Easy
Prep Time: 10 minutes
Cook Time: 5 minutes
Yield: 3 dozen bars
1 cup Karo® Light Corn Syrup
1 cup sugar
1/2 cup creamy peanut butter
5 cups crispy rice cereal
2 cups pretzel pieces
1 cup candy-coated chocolate pieces
Cook corn syrup and sugar together in a large saucepan or Dutch oven over medium heat, stirring to dissolve sugar. Bring mixture to a boil (OR in a 2-quart microwave safe bowl, microwave on HIGH (100%) for 2-1/2 to 3 minutes. Remove from heat. Stir in peanut butter until blended.
Add cereal, pretzels and chocolate pieces; stir until coated. Press into a greased 15 x 10-inch pan. Cool and cut into bars or triangles.